For the latest class of Cooking with Kelsie we had a blast making some Asian Style Chicken and Tofu Lettuce Wraps!
With all ingredients prepped and ready to cook, Kelsie started us off with heating up our stovetops and getting a little pre-cook stretch in. She emphasized how the past 12 months have been a stressful time for many, so it was a great time to have a fun cooking class and release a little tension through the shoulders. What a gem she is!
We then went step by step through the process of making our delicious dishes, asking any questions we had along the way, and giving intermittent thumbs up to show our progress.
Thank you to those who joined us, and can't wait to see more people on the next Cooking with Kelsie!đ
Below, you can find the tasty recipes, as written by Kelsie herself.
